With our modern and highly rated facility, we have the ability to handle all of our customers’ food export needs. Whether dry, chilled, or frozen, our experts in food handling maintain close control over quality and time-sensitive products. We have 7 lines running to insure product is has appropriate language labels and ink-jetting to meet country requirements.
At our facility, extremely low turn-over of our employees makes for dedicated, knowledgeable, and experienced handlers, ensuring excellent care of goods and providing a valuable long-term solution for our customers.
• 8,000 sq. ft. Freezer
• Storage 22 Dock Doors Including 2 Cool Docks
• 16,000 sq. ft. Chilled Storage
• 40,000 sq. ft. Dry Storage .